Infused Balsamic Vinegars - Provisions
Montrose

Dark Espresso Balsamic Vinegar

This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic glaze or bar-b-que base for pork, beef, or chicken. Add a shot to an "affogatto float", which calls for a tall mug of vanilla gelato scoops covered with coffee.